education requirements

HS/GED

expected salary range

$35K to $100K

training area

Jobs: STATEWIDE

Get ready to hear “Thank you” a lot.

Provides guest services, food prep and custodial services for passengers and crew onboard a vessel in a professional and safe manner. As part of the guest-services team, stewards perform tasks in the galley/kitchen, dining room/cafeteria, crew and officer mess halls, public lounges, staterooms and all other areas as assigned. This is a career for someone who takes pride in his or her work – and is bored working in a restaurant that doesn’t move.

Here’s where you get it:

Course/Program School Degree Certification Length
Basic Seafood HACCP Statewide No Association of Food and Drug Officials (AFDO) Certificate 2 day
Seafood Processing Quality Control Kodiak Marine Science Center No Certificate of Completion 5 day
Roe Processing School Kodiak Marine Science Center No Certificate of Completion 2 day
Smoked Seafood School Kodiak Marine Science Center No Certificate of Completion 3 day
Steward Alaska Maritime Apprenticeship Program No Varies Varies